A Worthy Super Tuscan

You'd think it was his work with Nebbiolo or Sangiovese that earned him the title, “Father of Italian Wine." But Giacomo Tachis received this honor by showing how Cabernet Sauvignon excels in Italy. 

Tachis’s theory was that if Italy could establish itself with a prestigious international variety, it would open up a space to show off Italy’s wonderful indigenous wines. He set his sights on Cabernet, as he knew some areas of Tuscany were perfect for it, and ventured to Bordeaux to study under the legendary Emile Peynaud to learn how to make it.

Tachis more than proved his theory as the enologist behind Sassicaia (1968) followed by Tignanello (1971) and Solaia (1978), all of which quickly became high-priced status symbols, among the most sought-after wines in the world. Beyond their clout, these wines became his vehicle for applying Peynaud's techiniques more broadly, ultimately revolutionizing Italian winemaking.

A half a century later, Cabernet blends from Tuscany remain some of the most sought-after in the world. It's their bold, polished, full-bodied style that many gravitate to, such as fans of Napa Cab or Brunello.

That versatility and massive appeal make the wines particularly useful—when you can find good ones that come in at a value. One of these is Scopone Rimani Toscana IGT 2021.

Scopone Rimani is indeed a good one. Being in pricey Montalcino, it's not the first place you'd expect to find Cabernet, but Scopone's vineyard was planted by the great Tachis himself. To match the quality of their vines, Scopone brought in Bordeaux master, Stephane Derenoncourt.

As one would expect from the Tachis/Derenoncourt masters, Scopone Rimani is serious quality. The blend is 50% Cabernet Sauvignon, with the balance of Sangiovese, Merlot and Syrah. It is fruit forward yet polished and refined, in the food-friendly manner that Derenoncourt is known for.

Instead of trying to be an icon, Scopone Rimani is entering the market at a humble price point, retailing for around thirty bucks.

And, with 93 points from James Suckling, Scopone Rimani is among the most affordable in its class.

The ultimate validation is the restaurants pouring it BTG—people love it because it's delicious.