Scopone Rosso di Montalcino

100% Brunello fruit from high elevation estate near Biondi Santi.

Varietals: 100% Sangiovese

Vineyard: Idyllic estate 2km from Biondi Santi, on the slopes of Mt Amiata

Farming: Organic

Vinification: Harvest by hand, 2 week maceration

Aging: 2 months in 25 Hl French oak and 65 Hl Slavonian oak; aged in bottle for at least 6 months






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Scopone Brunello di Montalcino